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Certification Course

Food Fortification Technology

In this course you will learn about food fortification as the addition of one or more essential nutrients to a food, whether or not it is normally contained.

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Description

This free online Food Fortification Technology gives the learner a better understanding of food fortification.

Topics like nutri dal and fortified noodles, iron fortified rice (IFR), high energy RTE food paste, RTC/RTD health foods and beverages, algal based products, fortified foods and nutraceuticals, iron fortified rice, extruded snack food products will be studied.